Skip to content
Dark Chocolate Hot Cocoa Recipe
Ingredients:
1 serving
- 1 cup milk or milk alternative
- 1 1/2 teaspoons brown sugar
- 2 ounces dark chocolate
- 1 tablespoon heavy whipping cream or canned full-fat coconut milk
- 1 pinch ground cinnamon or more to taste
Directions:
- Heat milk or milk alternative in a saucepan over medium heat until just before boiling [about 3 to 4 minutes]
- Add brown sugar and stir until dissolved [ about 1 minute]
- Stir dark chocolate into milk until melted [ about 2 to 3 minutes]
- Remove saucepan from heat and stir in cream and cinnamon into milk mixture.
- Enjoy!
Share This Story, Choose Your Platform!